![\"blend-stuart\"](\"https:\/\/naturalpecan.com\/wp-content\/uploads\/2016\/06\/blend-stuart.jpg\")
The most prevalent variety in the state of Georgia. <\/strong><\/p>\nThe Stuart has been criticized for being only fair quality medium-sized with a relatively thick paper-shell nuts. Perhaps it’s most often cited shortcoming is the 10 to 12 (or more) years from planting of the tree until the beginning of significant nut production.<\/p>\n
The tasty nut kernels are crunchy, produce a unique flavor, and are a great favorite when baking cakes, pies, and candies.<\/p>\n
Stuart is the standard cultivar of the Southeast, and comprises one-fourth of all commercial orchards today. Stuart trees produce large, thick shelled nuts, with mediocre kernel quality. It is very slow to begin bearing, taking 8 to 10 years, but is very reliable as a mature tree.<\/p>\n
[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Row”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″][et_pb_text admin_label=”Desirable” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” module_id=”desirable”]<\/p>\n
Desirable<\/h4>\n
![\"blend-desirable\"](\"https:\/\/naturalpecan.com\/wp-content\/uploads\/2016\/06\/blend-desirable.jpg\")
<\/p>\n
Larger in size than most varieties in Georgia. This pecan is preferably used in the United States specialty markets (fundraising & gift packing) because they are large, round, well-shaped, and abundantly filled with an excellent flavor.<\/p>\n
Nuts from this cultivar obtain premium pricing in ins-hell or shelling markets year after year.<\/p>\n
[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″][et_pb_text admin_label=”Sumner” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” module_id=”sumner”]<\/p>\n
Sumner<\/h4>\n
![\"blend-sumner\"](\"https:\/\/naturalpecan.com\/wp-content\/uploads\/2016\/06\/blend-sumner.jpg\")
<\/p>\n
Discovered in Tifton, GA by Walter Sumner pecan has been around since 1932, Sumner trees produce large, good quality paper-shell nuts that are easy to crack. Considered the best commercial varieties at this time.<\/p>\n
[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=”Row”][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″][et_pb_text admin_label=”Cape Fear” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” module_id=”capefear”]<\/p>\n
Cape Fear<\/h4>\n
![\"blend-capefear\"](\"https:\/\/naturalpecan.com\/wp-content\/uploads\/2016\/06\/blend-capefear.jpg\")
<\/p>\n
Cape Fear is a high quality paper-shell pecan that bare nuts at an early age. Cape Fear has good resistance to pecan scab. Kernels do not break when the shell is cracked, making perfect pecan halves.<\/p>\n
This cultivar is extremely productive as a young tree, and has good nut quality kernels. As tree matures, excess crop load must be corrected, because nut quality decreases.<\/p>\n
[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=”1_2″ saved_specialty_column_type=”3_4″][et_pb_text admin_label=”Moneymaker” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” module_id=”moneymaker”]<\/p>\n
Moneymaker<\/h4>\n
![\"blend-moneymaker\"](\"https:\/\/naturalpecan.com\/wp-content\/uploads\/2016\/06\/blend-moneymaker.jpg\")
<\/p>\n
“Moneymaker”\u00a0is a controversial old cultivar with good yield, appearing among the top four yielders at age 45 and several times thereafter. This round nut has a thick shell and low percent kernel (44), but is usually well filled and has a high specific gravity. Its early maturity in the fall adapts it to the early holiday specialty market.<\/p>\n
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Please place your order by following the link below.<\/p>\n
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